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CHILI LIME CHICKEN SKEWERS

CHILI LIME CHICKEN SKEWERS

Name: CHILI LIME CHICKEN SKEWERS
Ingredients: 1 cup of dry basmati rice; 240 g of chicken breast, cubed; 1 zucchini, sliced; 1 green bell pepper,; 1 red onion; 2 mushrooms; 3 tbsp lime juice; 1 tsp of honey; 1 tsp smoked paprika; 1/2 tsp chili powder; 1/2 tsp of salt

Calories534
Carbohydrates91
Fat3
Protein34

Ingredients
CHILI LIME CHICKEN SKEWERS
Calories: 534
Carbohydrates: 91
Fat: 3
Protein: 34
If you have wooden skewers, soak them in water for 30 minutes.
Preheat the oven to 400F°/200C°.
Prepare the chicken and vegetables by slicing everything into bite-size.
Once the wooden skewers are ready assemble the skewers by alternating between each ingredient.
In a small bowl, combine the lime juice, honey, paprika, chilli powder, and salt.
Coat the skewers with the chili lime seasoning.
Place the skewers on a baking sheet with parchment paper and bake for 25 minutes, flipping them halfway.
In the meantime, prepare the rice by combining the rice and two cups of water in a pot.
Bring the pot to a boil, then reduce the heat to low, and cover for 12 minutes.
Plate the rice and skewers together.
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1 cup of dry basmati rice
240 g of chicken breast, cubed
1 zucchini, sliced
1 green bell pepper,
1 red onion
2 mushrooms
3 tbsp lime juice
1 tsp of honey
1 tsp smoked paprika
1/2 tsp chili powder
1/2 tsp of salt

Directions

If you have wooden skewers, soak them in water for 30 minutes.
Preheat the oven to 400F°/200C°.
Prepare the chicken and vegetables by slicing everything into bite-size.
Once the wooden skewers are ready assemble the skewers by alternating between each ingredient.
In a small bowl, combine the lime juice, honey, paprika, chilli powder, and salt.

CHILI LIME CHICKEN SKEWERS

CHILI LIME CHICKEN SKEWERS

Directions

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